According to Dr Charlotte Nkuna, interim CEO of the South African Poultry Association (SAPA), the estimate is that more than four-million chickens have been or are in the process of being culled. “This includes almost four-million layers, 360 000 broiler breeders and just over 31 000 layer breeders,” she said. The layer flock stood at about 24 million before the outbreak of the bird flu. Nkuna added that more than 23 commercial farms have already been affected.
According to agricultural economist, Prof Johan Willemse, the shortage of table eggs could lift prices by 15 to 20 percent. “Furthermore, as things stand, it can take anything from one to two years for the layer flock to return to levels they were before the bird flu outbreak, which means a prolonged shortage of eggs,” Willemse said.
Nkuna said the recovery depends on how quickly the chicken farmers are willing to risk repopulating. “We anticipate that it will take an average of six months for the farms to be repopulated, some maybe sooner and others preferring to wait a bit longer. This also depends on the available funds to be able to buy the replacement stocks.”
According to Nkuna, there are some that are considering importing table eggs. However, the cost of air transport makes it somewhat uneconomical. “And, if the cheaper option of sea fright is considered, the time it takes to transport by sea will make it very difficult to get the eggs to South Africa within the prescribed shelf life.” Willemse said imports are problematic because of eggs being such fragile produce. The highly pathogenic avian influenza (HPAI) H5N8 in chickens was detected in South Africa for the first time in late June in Mpumalanga, but has since spread to other provinces including the Western Cape, Gauteng, Kwazula-Natal, the Free State and the Eastern Cape. Liana Steenkamp from agricultural group Laeveld Agrochem said the H5N8 strain, which is usually spread by wild birds, does not pose a direct threat to humans.
Steenkamp added that the producers of chicken and eggs have had a torrid time in recent years. “First we had higher feed prices the last two seasons because of the drought, followed by the increased import of chicken. And now the devastating impact of the highly contagious H5N8 bird flu.”
According to Steenkamp, the virus will also have a negative impact on the animal feed sector. Based on figures from the Animal Feed Manufacturers Association, almost 65 percent of last year’s animal feed sales went to the poultry industry. The mass culling of laying hens will also affect South Africa’s export of table eggs to neighbouring countries like Botswana, Namibia, Mozambique and Zimbabwe. Direct job losses due to the bird flu have already risen above 1 000, with further losses expected in secondary sectors.
According to SAPA, South Africa’s broiler and egg producers, in rand terms, make up the largest segment of the country’s agricultural sector, contributing 18 percent of all agricultural production and 39 percent of all animal products in 2016. About 76 percent of the birds in the South African poultry industry are used for meat production, while the remaining is used in the egg industry.
Data from SAPA shows that more poultry products are consumed every year than all the other animal protein sources combined. The South African poultry industry last year provided 63,1percent of animal protein, excluding milk, consumed in the country.